Wines from Spain hosted an ultimate Spanish barbeque at The Gant during the Food & Wine Classic hosted by Chef Jose Andres, with James Beard Award–winner José Garces as the featured chef.Â
Published in the Let's Ride issue of Aspensojo.
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Wines from Spain hosted an ultimate Spanish barbeque at The Gant during the Food & Wine Classic hosted by Chef Jose Andres, with James Beard Award–winner José Garces as the featured chef.Â
Published in the Let's Ride issue of Aspensojo.
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|
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